Ausbildung - Fachfrau/-mann (m/w/d) für Restaurants und Veranstaltungsgastronomie
Core
A 3-year vocational training program for restaurant and event catering, covering beverage preparation, cocktail making, guest service, and event support.
Role type
Vocational trainee (Ausbildung) for restaurant and event catering
Builds
Restaurant operations and event catering services
Domain
Hospitality and Food & Beverage
Required skills
Beverage preparation, cocktail making, guest service, event support, hygiene standards, communication
Preferred skills
Additional foreign language (via careerplan.io/jobs/1405229-ausbildung-fachfrau-mann-mwd-fur-restaurants-und-veranstaltungsgastronomie-at-fleesensee-s)
Technologies
None stated
Responsibilities
Prepare hot and cold beverages, make cocktails, serve guests, handle guest consultation, support small and large events
Seniority
Entry-level vocational trainee
