Fachkraft Qualitätssicherung - Lebensmittelindustrie (m/w/d)
Core
Ensuring hygiene, quality, and product safety in the food industry through laboratory analysis, environmental monitoring, and daily operational checks.
Role type
Quality Assurance Specialist (Food Industry)
Builds
Food products
Domain
Food & Beverage / Quality Control
Deliverable
physical/clinical work
Required skills
Laboratory analysis, environmental monitoring, equipment calibration, continuous improvement processes, staff training
Preferred skills
Food technologist training, independent work, structured approach, problem-solving
Responsibilities
Conducting laboratory analyses and environmental monitoring, performing daily inspections and facility rounds, monitoring and calibrating testing and measuring instruments, participating in continuous improvement processes, training and sensitizing employees on quality and hygiene topics