Abteilungsleitung (m/w/d) Snackproduktion / Küchenleitung (m/w/d), Bäckerei Schollin Gm...
Core
Leading the central snack production department in a bakery, overseeing day and night shift staff and optimizing workflows.
Role type
Department head / Kitchen manager (food production)
Builds
High-quality snacks, filled baked goods, and prepared meals for internal consumption or distribution
Domain
Food manufacturing / Bakery / Catering
Required skills
Leadership experience, structured work style, organizational talent, communication skills, hygiene awareness
Preferred skills
Experience in food production, large-scale catering, institutional catering, or canteens
Responsibilities
Staff scheduling, meeting participation, workflow optimization, supporting department renovation and modernization plans, hands-on production support as needed