Qualitätssicherungstechniker/in
Core
Ensuring quality and compliance in a food production company by managing HACCP concepts, IFS standards, and customer complaints.
Role type
Quality Assurance Technician
Builds
Food products for customers
Domain
Food production / Quality Management
Required skills
HACCP concept development, IFS standard maintenance, customer complaint handling, specification verification, packaging and label compliance checks, hygiene monitoring, data analysis for quality metrics
Preferred skills
Experience in quality management, conceptual and networked thinking, independent work style, MS Office proficiency
Responsibilities
Develop HACCP concepts, maintain IFS standards, handle customer complaints, verify purchase/sales/customer specifications, check packaging and label legal compliance, conduct hygiene monitoring, evaluate results and quality metrics to derive follow-up actions