Qualitätsmanagementbeauftragter Lebensmittel (m/w/d)
Core
Implementing and developing a quality management system for convenience food products according to IFS standards, ensuring food safety and legal compliance.
Role type
Quality Management Specialist (Food Industry)
Builds
Quality management systems and compliance frameworks for convenience food products
Domain
Food & Beverage / Quality Assurance
Required skills
IFS Food standards, HACCP principles, food law knowledge, microbiological and chemical analysis coordination, audit management, corrective action implementation, product development support
Preferred skills
Fresh cut processing experience, fruit and vegetable processing knowledge
Responsibilities
Establishing and developing quality management systems, coordinating laboratory analyses, conducting sampling and traceability tests, supporting product development, preparing for and accompanying IFS audits
Seniority
Mid-level, hands-on specialist