Shift Supervisor - East Reservoir
Core
Manage restaurant operations on shift, leading crew to prepare and serve food while maintaining safety standards and customer experience.
Role type
Shift Supervisor
Builds
Food service and customer experiences
Domain
QSR / Fast Casual Dining
Deliverable
product features
Required skills
Leadership, coaching, time management, multi-tasking, food preparation, service operations
Responsibilities
Manage shift operations, lead and coach crew, maintain restaurant cleanliness and safety, handle peak periods, prepare and serve food