PRODUKTENTWICKLER & ANWENDUNGSTECHNIKER LEBENSMITTEL (M/W/D)
Core
Develop new food product formulations (e.g., bakery pastes) and innovative concepts for the food industry, supporting projects from idea to market launch.
Role type
Product Development & Application Engineer (Food Industry)
Builds
New food product formulations, RTE/RTD prototypes, and application solutions for clients
Domain
Food & Beverage / Food Technology
Deliverable
product features
Required skills
Food product formulation, Application technology, Project management, Quality control, Sensorial testing, Market trend analysis, Documentation, Customer complaint handling
Preferred skills
Experience with RTE/RTD products, Knowledge of regulatory requirements, Travel readiness
Technologies
Laboratory equipment, Calibration tools
Responsibilities
Develop new product recipes and concepts, Manage customer application projects, Create and present product prototypes, Provide technical consulting and training, Conduct quality tests and sensory evaluations, Analyze market trends, Maintain documentation and handle complaints
Seniority
Mid-level, hands-on IC