Assistant Restaurant Manager | Opera Bar
Core
Front of House Manager leading a large team at Opera Bar, Sydney Opera House, focusing on service standards, staff mentoring, and product knowledge.
Role type
Front of House Manager
Builds
Hospitality service experiences for patrons at a high-profile venue
Domain
Hospitality / Food & Beverage
Deliverable
product features
Required skills
Leadership, decision-making, staff mentoring, service standards management, product knowledge, adaptability
Responsibilities
Lead a large team, maintain service standards, mentor future leaders, manage relationships with staff and patrons
