Kitchen Hand (Corporate Events)
Core
Supporting the delivery of high-quality food experiences by maintaining kitchen standards, assisting with food preparation, and managing dishwashing and stock.
Role type
Kitchen Hand (Casual)
Builds
Food service for corporate events
Domain
Hospitality / Corporate Events
Deliverable
physical/clinical work
Required skills
Food safety compliance, dishwashing, stock handling, food preparation assistance, maintaining cleanliness, working in fast-paced environments
Preferred skills
Previous hospitality or commercial kitchen experience, attention to detail, ability to perform under pressure
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