Bar Attendant
Core
Delivering attentive service, managing seating, and maintaining cleanliness in a fast-paced hotel venue environment.
Role type
Front-line hospitality service staff
Builds
Dining experiences and beverage service for hotel guests
Domain
Hospitality / Food & Beverage
Deliverable
product features
Required skills
Guest service, order management, inventory management, POS systems, product knowledge, teamwork, shift flexibility
Responsibilities
Welcome guests and manage seating, take orders and deliver service, maintain cleanliness and organization, assist with stock rotation and restocking
Seniority
Entry-level, hands-on IC