Kitchenhand
Core
Support food preparation, maintain kitchen cleanliness, and uphold hygiene standards in an airport lounge environment.
Role type
Junior kitchen support staff
Builds
Airport lounge food service
Domain
Hospitality / Aviation
Deliverable
physical/clinical work
Required skills
Food safety compliance, stock rotation, waste disposal, equipment cleaning, buffet replenishment, delivery handling, safety protocol adherence
Responsibilities
Assist chefs with basic prep, portioning, and plating; Maintain kitchen cleanliness through washing up and equipment cleaning; Manage stock rotation and restocking; Handle waste disposal; Assist with deliveries; Prepare service areas; Support lounge operations during peak times.
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