Maintenance Technician (Friday-Sunday Days)
Core
Perform preventative maintenance, repairs, and project planning for food manufacturing equipment.
Role type
Senior maintenance technician (food manufacturing)
Builds
Semi-finished ingredients (chocolate, creams, pastry mixes, gelato ingredients)
Domain
Food manufacturing / Bakery & Pastry
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
mechanical and electrical ability, welding, mechanical power transmission, refrigeration/ammonia refrigeration, reading technical prints, facility/utility support equipment operation
Preferred skills
HACCP procedure knowledge, root cause analysis research
Technologies
none stated
Responsibilities
Perform preventative maintenance tasks and complete documentation, repair malfunctioning equipment using final task methodology, plan projects and execute equipment upgrades/modifications/new installations, assist line and machine operators, provide documentation and conduct root cause analysis research, affirm maintenance role in HACCP procedures
Seniority
Senior, hands-on IC