Kitchen Coordinator
Core
Overseeing the school's meals program, ensuring the preparation and delivery of nutritious, culturally inclusive meals for students in a flexible learning environment.
Role type
Kitchen Coordinator
Builds
School meals program
Domain
Education / Food Service
Required skills
Food safety compliance, kitchen budget management, bulk meal preparation, menu design, workflow management, child safeguarding, stakeholder collaboration
Preferred skills
Certificate in Food Handling, experience with diverse dietary needs
Technologies
Kitchen management systems, ordering processes
Responsibilities
Design and deliver a school meals program meeting nutritional and cultural needs; manage kitchen budgets, purchasing, and financial records; involve students in food preparation safely; maintain compliance with food safety, OHS, and child safeguarding standards; collaborate with wellbeing teams and external stakeholders.
Seniority
Mid-level, operational IC