Chef / Cook
Core
Preparing authentic Indian dishes, specializing in tandoor and curry creations for restaurant clients.
Role type
Cook / Chef (Indian Cuisine)
Builds
Restaurant meals
Domain
Hospitality / Indian Cuisine
Deliverable
physical/clinical work
Required skills
Proficiency in Indian cuisine, Tandoor cooking, Curry preparation, 5+ years of cooking experience
Preferred skills
Experience in standalone Indian restaurants, Fine dining background
Technologies
Tandoor ovens
Responsibilities
Cooking authentic Indian dishes, Preparing tandoor and curry items
Seniority
Mid-level, hands-on cook
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