Food and Textiles Technology Assistant
Core
Hands-on support for practical culinary and textile classes, preparing ingredients/materials, maintaining equipment, and organizing resources for student learning and assessments.
Role type
Vocational Technology Assistant (Food & Textiles)
Builds
Practical learning experiences and student work displays
Domain
Education (K-12) / Vocational Technology
Deliverable
physical/clinical work
Required skills
Food preparation, textile techniques, equipment maintenance, resource organization, safety compliance
Responsibilities
Prepare ingredients and materials for classes, maintain kitchen and textile equipment, organize resources for efficient class delivery, support practical assessments and student work displays
Seniority
Junior, support staff
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