Café Manager - Sydney Airport
Based in Australia
Core
Lead and manage daily operations of a café at Sydney Airport, ensuring high-quality coffee service, team performance, and business efficiency.
Role type
Café Manager
Builds
Coffee, food, and beverage service for airport travelers
Domain
Hospitality / Airport Retail
Deliverable
product features
Required skills
Barista skills, team leadership, inventory management, rostering, food safety compliance, cost control
Preferred skills
Retail or store management experience, passion for coffee
Technologies
POS systems, inventory management software
Responsibilities
Oversee daily café operations, manage staff scheduling and development, maintain food safety and hygiene standards, control stock and labor costs, deliver high-quality customer service
Seniority
Mid-level, hands-on manager
