Restaurant Supervisor
Core
Leading restaurant teams to deliver exceptional customer service and ensure smooth shift operations for Baja-style burritos.
Role type
Restaurant Supervisor
Builds
Restaurant operations and customer experiences
Domain
QSR / Mexican cuisine
Required skills
Team leadership, shift management, customer service, operational efficiency, conflict resolution, staff training
Responsibilities
Lead the team during shifts, deliver exceptional customer service, ensure smooth operations, maintain high standards of food quality and safety.
Seniority
Mid-level, hands-on IC