Quality and Food Safety Intern/Co-Op
Core
Support Food Safety and Quality (FSQ) systems within a global food manufacturing network by assisting in process validation, sanitation optimization, and audit readiness.
Role type
Quality Assurance Intern/Co-op
Builds
Semi-finished ingredients for bakery, pastry, and gelato markets
Domain
Food manufacturing / Food Safety
Deliverable
physical/clinical work
Required skills
Laboratory testing, data collection, root cause analysis, SOP maintenance, equipment calibration, traceability management, audit support
Preferred skills
Cross-functional collaboration, problem-solving, attention to detail
Technologies
Intelex, Microsoft Office
Responsibilities
Support daily Quality and Food Safety operations including routine checks and documentation; Assist with laboratory testing and sample analysis; Participate in traceability, sanitation, and foreign material control projects; Conduct or assist with work center audits; Support root cause analysis for non-conformances; Help update Standard Operating Procedures (SOPs) and SSOPs; Maintain laboratory and quality records; Assist with equipment verification and calibration; Participate in customer audit preparation.
Seniority
Intern/Co-op