Baker
Core
Produce bread, pastries, and coffee for a community-focused bakery group using traditional techniques.
Role type
Experienced Baker
Builds
Bread, pastries, donuts, cakes, cookies, pies, and coffee
Domain
Food & Beverage / Bakery
Required skills
Traditional baking techniques, recipe adherence, HACCP compliance, stock control, equipment maintenance, product development, food safety standards
Preferred skills
Community focus, flexibility, attention to detail, cleanliness
Technologies
Wood-fired ovens, commercial bakery equipment
Responsibilities
Follow recipes according to guidelines, pack and prepare orders for wholesale customers, assist with ordering and stock control, adhere to HACCP procedures, communicate necessary repairs to equipment, work collaboratively to develop new products
Seniority
Experienced, hands-on IC
