Associate Director, Technical Services - Meals & Beverages
Core
Leads technical capability programs to improve process health, advance product design/manufacturability, and ensure consistent quality for Campbell's Meals & Beverages brands.
Role type
Senior IC Associate Director, Technical Services (Food Manufacturing)
Builds
Technical readiness playbooks, process diagnostic programs, trial & validation frameworks, and loss models for new product commercialization.
Domain
Food & Beverage Manufacturing / Process Engineering
Required skills
Process development, process scalability, project management, people management, risk management, change leadership, cross-functional collaboration, training/facilitation, data analysis, OSHA/HACCP/GMP knowledge
Preferred skills
Six Sigma training, SAP experience, Minitab/statistical analysis experience, cross-functional business delivery track record
Technologies
SAP, Minitab, Windows-based software (Word, Excel, PowerPoint)
Responsibilities
Set direction and align risk profiles for active projects; manage technical readiness process for innovation vertical start-ups; develop team capabilities through mentoring and coaching; implement communication plans for commercialization activities.
Seniority
Senior, hands-on IC with people management
