Operations Manager
Core
Lead manufacturing operations at a food production facility, overseeing production execution, safety, quality, and cost objectives while driving continuous improvement.
Role type
Operations Manager (Manufacturing)
Builds
Food products for consumer brands
Domain
Food manufacturing / Industrial operations
Deliverable
production features
Required skills
Manufacturing operations leadership, production execution, continuous improvement, cost management, cross-functional partnership, performance metrics analysis, regulatory compliance, team coaching
Preferred skills
Project management, data-driven performance management, strategic planning
Technologies
Business systems
Responsibilities
Lead production managers and supervisors to achieve safety, quality, productivity, and cost objectives; Drive operational performance and key performance indicators across the facility; Develop and execute plans that support net sales growth, profitability, and service goals; Lead continuous improvement, productivity, and cost savings initiatives; Partner with maintenance, quality, supply chain, human resources, and finance teams to achieve plant objectives; Monitor performance metrics, identify gaps, and implement corrective actions; Ensure compliance with food safety, quality, regulatory, and company standards.
Seniority
Mid-level, hands-on IC