Kitchen Assistant
Core
Assist in the daily preparation, service, and sale of school lunch meals, ensuring compliance with health and safety regulations.
Role type
Kitchen Assistant
Builds
School lunch programs for students
Domain
Education / Food Service
Deliverable
product features
Required skills
Food preparation, sanitation, HACCP standards compliance, menu and recipe execution, point-of-sale system operation, cash reconciliation, physical stamina for lifting and repetitive motions
Preferred skills
Customer service, community relations, training others, regulatory change adaptation
Technologies
Point of Sale systems
Responsibilities
Set up and cleanup of serving areas, serve meals, wash and sanitize equipment, follow HACCP standards for food temperatures, unload and store food items, reconcile monies, maintain confidentiality of student information
Seniority
Entry-level, hands-on IC
