Substitute - Kitchen Assistant
Core
Assist in the daily preparation, service, and sale of school lunch meals while ensuring compliance with health and sanitation standards.
Role type
Kitchen Assistant (Substitute)
Builds
School lunch program meals
Domain
Education / Food Service
Required skills
Food safety compliance, meal preparation, POS system operation, inventory management, physical labor (lifting, standing, reaching)
Responsibilities
Operate Point of Sale system and reconcile monies daily; Assist in the preparation, service and sale of meals ensuring compliance with department regulations; Assist in the set up and cleanup of serving areas; Receive deliveries and store food and supplies; Serve meals daily while ensuring compliance with HACCP plan and health department sanitation standards.