Laboratory Technician – Food & Nutrition
Core
Conduct characterization and implementation tests of raw materials and ingredients; develop formulations and prototypes to demonstrate solution performance for the food and nutrition industry.
Role type
Senior R&D Laboratory Technician (Food & Nutrition)
Builds
Formulations and prototypes for food and nutrition clients
Domain
Food & Nutrition / Nutraceuticals / Chemical Ingredients
Deliverable
product features
Required skills
Formulation development, analytical testing (texture, viscosity, pH, water activity), prototype creation, technical documentation, client project support, laboratory management
Preferred skills
Digital tools proficiency, technical curiosity, client-facing communication
Technologies
Analytical instruments for texture, viscosity, pH, and water activity measurement
Responsibilities
Perform characterization tests on raw materials and ingredients; Develop and test formulations and prototypes; Create technical sales support materials; Monitor analytical data of formulations; Organize and manage daily laboratory operations; Support client technical development projects; Participate in technical days with clients and suppliers