Vista Park Lodge - Casual COOK
Core
Prepare and deliver meals for residents, guests, and employees in a long-term care setting, adhering to therapeutic diets and safety regulations.
Role type
Casual cook (healthcare/retirement)
Builds
Daily meals and special occasion menus for care facility residents
Domain
Healthcare / Long-term care / Food service
Deliverable
physical/clinical work
Required skills
Large quantity food preparation, Therapeutic/special diet knowledge, Food safety handling, Temperature auditing, Menu planning, Budget adherence, Physical lifting and standing
Preferred skills
Red Seal Certificate, Second language proficiency
Technologies
None
Responsibilities
Prepare and serve meals according to menus and production sheets; Conduct daily temperature audits for storage units; Make menu substitutions and record changes; Participate in special occasion meal planning; Comply with health, safety, and dietary regulations; Work with vulnerable adults in a position of trust.
Seniority
Entry-level to Mid-level, hands-on IC