Hemingway's Server
Core
Serve guests at an assigned station with courteous and efficient service, managing food and beverage orders from greeting to payment.
Role type
Front-of-house server
Builds
Dining experiences for restaurant patrons
Domain
Hospitality / Restaurant service
Deliverable
product features
Required skills
Guest service, menu knowledge, suggestive selling, order entry, cash handling, alcohol service compliance, team coordination
Preferred skills
High school diploma/GED, passion for consumer service, flexibility, willingness to learn
Technologies
Computer order entry system
Responsibilities
Greet guests and verify legal alcohol purchase ability, record and enter food/beverage orders, transport orders from kitchen, monitor guest needs, collect payments, perform tip declaration and compensate tipped associates, clean service areas, set up and break down stations
Seniority
Entry-level, individual contributor