Diet Aide, Per Diem- Nights, Weekends, Holidays
No visa sponsorship
Core
Preparation and distribution of food to patients, employees, and the community via tray lines, cafeterias, and functions while maintaining sanitary conditions.
Role type
Food service support staff
Builds
Patient meals and cafeteria services
Domain
Healthcare food services
Deliverable
physical/clinical work
Required skills
Food safety compliance, customer service, instruction following, physical stamina
Preferred skills
On-the-job training
Responsibilities
Follow HACCP standards, maintain sanitary conditions, assist in keeping customer satisfaction scores, perform physical tasks including lifting up to 50 lbs, adhere to health and safety regulations