Market Grille Clerk
Core
Serve fresh, made-to-order food at a store counter while managing customer orders and maintaining a clean, sanitary kitchen environment.
Role type
hourly food service clerk (grill station)
Builds
fresh food items for in-store customers
Domain
retail food service
Deliverable
product features
Required skills
food safety handling, cash register operation, customer service, inventory replenishment, basic math, team collaboration
Responsibilities
take customer orders, prepare and cook food, maintain clean work areas, handle payments, restock ingredients, follow hygiene and safety standards