Sensory Evaluator (Quality Control)
Core
Evaluate products using defined sensory methodologies to determine acceptability and support product excellence and innovation.
Role type
Sensory Evaluator (Quality Control)
Builds
Distinctive flavor experiences and sustainable innovations for consumer products
Domain
Food & Beverage / Sensory Science
Required skills
Sensory evaluation methodologies, Analytical testing, Raw material and finished flavor assessment, Shelf-life evaluation, Data communication, Process improvement support
Preferred skills
SAP or ERP systems familiarity, Additional sensory evaluation experience, Hands-on raw material and flavor application evaluation
Responsibilities
Evaluate products using defined sensory methodologies, Communicate sensory results and insights, Support Quality and Creative groups through research initiatives, Maintain sensory retains and Gold Standard libraries, Conduct sensory evaluation of raw materials and finished flavors, Perform analytical testing to support sensory findings
Seniority
Entry to Mid-level, hands-on IC