Host
Core
Greet guests, manage seating, handle reservations, and coordinate front-of-house flow at a golf club restaurant.
Role type
Front-of-house host
Builds
Guest seating and dining room operations
Domain
Hospitality / Golf Club
Deliverable
product features
Required skills
Guest reception, seating management, reservation handling, complaint resolution, waitlist coordination, front-of-house maintenance
Preferred skills
Multitasking, working under pressure, organizational skills, attention to detail
Responsibilities
Greet and welcome guests, manage seating charts and table turnover, handle reservations and phone inquiries, coordinate with kitchen and serving staff, maintain dining area cleanliness
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