Lab Manager -YNG Q&FS
Core
Lead a team of lab technicians to manage laboratory operations, ensuring efficient delivery of quality control and compliance services for food and safety testing.
Role type
Senior Lab Management Lead
Builds
Quality control and compliance services for food, nutritional, and pharmaceutical products
Domain
Food Science / Quality Assurance / Laboratory Management
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Lab management, GMP/GLP compliance, audit experience, people management, analytical or microbiology testing, SOP implementation, CAPA follow-up, EHS practice, digital transformation
Preferred skills
Food science, Engineering, or Chemistry degree (BSc/MSc), experience in food/nutritional/pharmaceutical manufacturing or testing sites
Technologies
CNAS, EHS systems
Responsibilities
Establish and improve lab systems and operation excellence; manage routine testing for base/finish products, raw materials, and packaging; manage external lab testing and regional lab communication; implement SOP/GLPs for equipment and method validation; work with supplier management on material quality and CAPAs; maintain EHS working conditions; build high-performance teams and talent pipelines; champion lab digital transformation
Seniority
Senior, hands-on IC with team leadership