Chef
Core
Prepare and cook meals to high standards for residents and customers in a luxury retirement village, restaurant, and clubhouse.
Role type
Chef (Part-time)
Builds
Daily meals and dining experiences for care home residents and clubhouse guests
Domain
Healthcare / Hospitality
Required skills
Culinary techniques, Food hygiene and safety compliance, Kitchen organization, Dietary needs management, Team collaboration, Stock rotation
Responsibilities
Prepare and cook meals to a high standard, Maintain cleanliness and organisation of the kitchen, Follow food hygiene and safety regulations, Support the kitchen team during busy service periods, Help with stock rotation and storage, Respond to residents and customers dietary needs and personal preferences