Part-time Food and Beverage Event Staff
On-site
Core
Deliver exceptional guest service by assisting with the setup, execution, and breakdown of food and beverage operations during venue events.
Role type
part-time food and beverage event staff
Builds
concessions, bar, and banquet functions for live events
Domain
hospitality / live events
Deliverable
physical/clinical work
Required skills
guest service, menu knowledge, POS transactions, cash handling, inventory restocking, equipment setup/breakdown, safety compliance, upselling
Preferred skills
event experience, TABC certification, high school diploma
Responsibilities
serve food and beverages, process cash and credit transactions, set up and break down service areas, maintain cleanliness, restock inventory, promote upselling, respond to guest requests, complete stand sheets
Seniority
entry-level / part-time