Prep Cook
Core
Prep food items, measure ingredients, and prepare meals according to chef's specifications in an arena environment.
Role type
entry-level food preparation cook
Builds
meals for arena events
Domain
food service / hospitality
Deliverable
product features
Required skills
food preparation, ingredient measuring, knife skills, food storage, temperature control, inventory tracking, sanitation, recipe following
Preferred skills
prior catering or kitchen work experience
Technologies
none
Responsibilities
wash and peel ingredients, cut and portion meat, accept or reject supplier ingredients, store ingredients in dedicated containers, clean and sanitize working surfaces and tools, monitor food and cooling room temperatures, maintain safe working conditions, follow Food & Beverage department rules
Seniority
entry-level IC
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