Dishwasher
Core
Scrape, wash, sanitize, and store kitchen equipment; support food prep, plating, and cleanup for live events.
Role type
Dishwasher (Event Operations)
Builds
Clean kitchen environments and support event service flow
Domain
Live events and hospitality
Deliverable
physical/clinical work
Required skills
Operating commercial dish machine, food prep basics, working in high-pressure environments, physical stamina for lifting and standing
Preferred skills
Bilingual (Spanish/English), teamwork, adaptability
Technologies
Commercial dish machines
Responsibilities
Scrape, wash, sanitize, and store china, flatware, glassware, and utensils; collect and organize dirty and clean small wares; maintain kitchen and storage areas; clean food prep areas; monitor and clean floors; assist Front of House during high-volume events; set up and break down stations; transport hot boxes; provide busing and cleanup support; dispose of trash.
Seniority
Entry-level, hands-on IC