Premium Skilled Labor
Core
Intermediate operative general labor in a beef processing facility involving heavy lifting, knife work, and maintaining production flow.
Role type
Skilled laborer (meat processing)
Builds
Fresh beef products
Domain
Food processing / Meatpacking
Required skills
Heavy lifting (up to 80 lbs), knife handling, hook usage, standing for 8+ hours, working in cold/hot/humid environments, operating on moving chains or tables
Preferred skills
Prior experience in meat processing (Harvest or Processing roles)
Responsibilities
Heavy/detailed knife work, climbing stairs/ladders to elevated platforms, pushing/pulling/lifting weights, processing fresh beef products, adhering to safety policies and PPE requirements