A-Shift Production Supervisor (Cut-Floor)
Core
Oversee morning production operations, machinery performance, and team safety/ergonomics in a meat manufacturing facility.
Role type
Production Supervisor (Cut-Floor)
Builds
Meat products (pork/beef) for customer fulfillment
Domain
Food Manufacturing / Meat Processing
Required skills
Production process knowledge, line maintenance, USDA inspection standards, safety culture leadership, inventory management, team supervision, training, human relations, troubleshooting
Preferred skills
Meat manufacturing experience (pork/beef), supervisory experience, computer proficiency
Technologies
None stated
Responsibilities
Review daily production orders, oversee machinery operation and troubleshooting, ensure USDA inspection standards, lead safety meetings, manage inventory and shipping, supervise team members, handle training and retention, maintain production records
Seniority
Individual Contributor, Supervisory