Harvest Skilled PR06- 1Shift-Hickman Road
Core
Humane slaughter of live animals and preparation for deboning on a kill floor.
Role type
Skilled production worker (meat processing)
Builds
Processed meat products for consumer sale
Domain
Food manufacturing / Meat processing
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Knife handling, hydraulic cutter operation, visual inspection of carcasses, meat trimming, sanitation protocols, safety compliance, on-the-job training
Preferred skills
Prior experience in meat processing, knowledge of HACCP plans
Technologies
Hydraulic cutters, knife sharpening equipment
Responsibilities
Drive live animals from holding pens to the kill floor, electrically stun and bleed hogs, skin and eviscerate hogs, inspect carcasses for bruising or contamination, recondition meat touched by unsanitary surfaces, maintain clean work areas, act as trainer for new team members, monitor Critical Control Points (CCP) per HACCP plan, promote safety awareness and company culture.
Seniority
Entry-level to Mid-level, hands-on IC