Haccp Monitor OPR PR03U 1st Shift Tecumseh NE
Core
Performing metric and visual inspections of product yields and plant systems, documenting results, and taking corrective action to ensure food safety and adherence to USDA guidelines.
Role type
Haccp Monitor (Food Safety Inspector)
Builds
Production compliance and safety records for poultry processing
Domain
Food processing / Poultry
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
visual inspection, data collection, record keeping, basic arithmetic, basic computer knowledge, ability to work in fast-paced environment, ability to lift up to 100 lbs, ability to stand/walk continuously
Preferred skills
experience in meat processing facility, high school diploma or equivalent
Technologies
basic computer systems
Responsibilities
Inspect and audit products for adherence of Tecumseh Poultry and USDA guidelines, Data collection and record keeping activities, Performs all necessary monitoring and completes all paperwork, Identify, segregate, & isolate non-conforming product, Report results to management, Adhere to all safety policies
Seniority
Entry-level, hands-on IC