Host/Hostess - Loews Hotels Universal Orlando
Core
Greet guests, manage reservations, and coordinate seating in a high-volume restaurant environment.
Role type
Front-of-house host/hostess
Builds
Guest seating and reservation management for hotel restaurants
Domain
Hospitality / Food and Beverage
Deliverable
product features
Required skills
Guest service, reservation system management, table assignment, scheduling flexibility, verbal communication
Preferred skills
Prior host/hostess experience, high-volume F&B operations experience
Responsibilities
Greet guests professionally, control reservation system, communicate with servers and managers, determine guest needs and assign tables
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