Dining Room Coordinator
Core
Coordinate dining room operations, serve students and guests, manage food service logistics, and maintain facility cleanliness at a women's college.
Role type
Dining Room Coordinator (Food Service)
Builds
Meal service operations, themed dining events, and a safe, efficient dining environment for students and guests.
Domain
Higher Education / Hospitality
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Food service experience, customer service, inventory management, cleaning and sanitation, basic computer skills, physical strength and coordination
Preferred skills
Banquet waitperson experience, front of house experience, ServSafe certification, culinary experience
Technologies
College computer systems, email, menu boards
Responsibilities
Serve students and guests, prepare dining areas, deliver food, monitor dining area, clean and maintain facilities, manage inventory, verify customer identification, collect meal payments, train student workers
Seniority
Entry-level to Mid-level, hands-on IC