R&D Technologist
Core
Lead impactful research projects to optimize costs through advanced formulation and processing efficiencies, creating new prototypes for product development.
Role type
R&D Technologist (Food Science)
Builds
New product prototypes and line extensions for commercialization
Domain
Meat processing and food manufacturing
Deliverable
product features
Required skills
Advanced formulation and processing, pilot plant equipment operation, regulatory compliance (USDA/FDA), cross-functional collaboration, data management
Preferred skills
Master's degree in Food Science
Technologies
Online formulation database, product development software tools
Responsibilities
Develop new products and line extensions from concept to commercialization, conduct pilot plant tests to refine formulations, collaborate with cross-functional teams including Manufacturing and Quality, maintain accurate project files and specifications
Seniority
Mid-level, hands-on IC
