1st Shift General Laborer
Core
Process meat products for consumers using hand tools, knives, and machinery in a physically demanding environment.
Role type
General Production Laborer
Builds
Meat products for consumer sale
Domain
Food production / Meat processing
Deliverable
physical/clinical work
Required skills
Physical stamina, hand-eye coordination, ability to follow oral/written instructions, willingness to work in extreme temperatures, ability to lift up to 60 lbs
Preferred skills
Equipment operation certification
Technologies
Hand tools, knives, machinery, PPE
Responsibilities
Process meat products, maintain safe and efficient production line, work scheduled shifts including overtime, operate equipment (if certified)
Seniority
Entry-level, hands-on IC
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