(18yrs+ to apply) Seafood Clerk - Richardson Crossing
Core
Provide friendly service, maintain cleanliness, prepare and cook seafood products, and handle live seafood in a retail setting.
Role type
seafood clerk
Builds
party trays and selected seafood products
Domain
retail + food service
Deliverable
product features
Required skills
customer service, food preparation, cooking (frying/steaming), live seafood handling, sanitation compliance, physical lifting (up to 60 lbs), standing for extended periods
Responsibilities
Provide customer service, maintain cleanliness of work area and equipment, prepare product for cases, pull product for storage, handle live seafood, cook-fry and steam product, suggest products to customers
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