APEUO-ATPUO_Winter 2027_NUT 5108 M
Core
Teach a course on food and nutrition policy and regulatory interventions for public health, guiding students in researching and disseminating evidence-based policy recommendations.
Role type
Part-time university instructor (Nutrition Sciences)
Builds
Course content and student learning outcomes for a public health nutrition seminar
Domain
Higher Education / Nutrition Sciences / Public Health Policy
Deliverable
product features
Required skills
Master's degree in Nutrition Sciences or equivalent, professional practice experience in nutrition, university teaching experience, ability to teach in an online environment
Responsibilities
Deliver lectures on food and nutrition policy, guide students in research methods and evidence interpretation, present project findings to students and evaluators, prepare students for internships via career planning sessions
Seniority
Part-time, instructional level