Cook, PRN
Core
Responsible for food production across all areas of the department, creating quality and visually appealing dishes within allotted timeframes.
Role type
Cook
Builds
Prepared food products for department service
Domain
Healthcare / Food Service
Deliverable
physical/clinical work
Required skills
Knowledge of all cookery methods, ability to push/pull/grip 50 lbs, pinch 10 lbs, basic math skills, time management
Preferred skills
High school diploma or equivalent
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