Catering Specialist
Based in United States
Core
Handles cashier duties, prepares beverages, and manages end-to-end catering operations including setup, delivery, service, and cleanup for WVU Health System events.
Role type
Catering Specialist (Food Service)
Builds
Catered events and dining services for hospital staff and visitors
Domain
Healthcare / Food Service
Deliverable
physical/clinical work
Required skills
Cash handling, beverage preparation, event setup and service, inventory management, food safety compliance, customer service, equipment operation
Preferred skills
High School Diploma or Equivalent
