Shift Supervisor - Burger King
Core
Lead restaurant operations, manage team performance, and ensure food safety and customer service standards during shifts.
Role type
Shift Supervisor
Builds
Fast-food restaurant services
Domain
QSR / Food Service
Deliverable
product features
Required skills
Team leadership, Food safety compliance, Cash handling, Inventory management, Customer service, Operational problem-solving
Responsibilities
Oversee daily opening and closing procedures, Supervise and train team members, Manage cash handling and till reconciliation, Monitor inventory levels, Handle customer inquiries and complaints, Maintain clean and safe working environment, Assist with food preparation and cooking