Superviseur ou superviseure du rayon d’épicerie (à temps plein)
Core
Supervising grocery department operations, ensuring customer service, managing team performance, and executing merchandising and inventory tasks.
Role type
Retail department supervisor (grocery)
Builds
Grocery department operations and customer experience
Domain
Retail / Grocery
Deliverable
product features
Required skills
Team leadership, customer service, merchandising, inventory management, operational planning, loss prevention, policy compliance
Preferred skills
Independent work, analytical skills, physical stamina
Responsibilities
Oversee day-to-day operations of assigned departments, train associates on policies and procedures, manage ordering and replenishment, supervise team and ensure cross-functional collaboration, execute GT System standards, lead merchandising activities, perform inventory management (cycle counts), resolve customer complaints, open and close store, ensure health and safety compliance, follow loss prevention best practices, ensure tobacco and lottery policy compliance
Seniority
Mid-level, hands-on IC