Project Manager
Core
Coordinate and execute small to mid-size technical projects for food retail customers, focusing on controls, monitoring, commissioning, and field service delivery within the cold chain sector.
Role type
Mid-level Project Manager (Technical Services)
Builds
Field service-driven project execution for HVACR and cold chain solutions
Domain
Climate technology / HVACR / Cold chain logistics
Required skills
Project management, stakeholder engagement, financial tracking, schedule management, risk identification, technical liaison, documentation management, resource coordination
Preferred skills
HVACR/controls/refrigeration project experience, food retail customer experience, PMO environment familiarity, PMP/CAPM certification
Technologies
Microsoft Office (Excel, Outlook, PowerPoint), PMO systems
Responsibilities
Manage projects from initiation to closeout ensuring scope, schedule, budget, and quality; Coordinate internal and external resources including field technicians and subcontractors; Track project financials including revenue, cost, margin, and labor usage; Serve as primary point of contact for customer communication and status updates; Provide guidance to Project Coordinators; Maintain project data and adhere to PMO governance
Seniority
Mid-level, hands-on IC